• 45ml Bluff Gin
• 25ml Lime Juice
• 20ml 1:1 Honey Syrup
• 10ml Aqua Faba / Egg White or Cocktail Foaming Agent
• East Imperial Soda Top

Chilled High Ball Glass.
Combine ingredients except Soda in a cocktail shaker.
Shake without ice, shake again with Ice.
Double Strain into an ice-filled Highball Glass.
Top with Soda Water

A true bluffy would take great pride in amassing a string of glass buoys, which our bottle is based on. Battling the elements and the Southern Ocean for these prizes. Often arriving back on shore a little shaken and dripping in sea foam.